Bienvenidos
Welcome
Mi Casa es Su Casa
My House is Your House
Welcome
Mi Casa es Su Casa
My House is Your House
Hola!!!
Hello Amigos, This page is dedicated to keep you all up to date on what is happening at Marco's.
11/7 NEW BREAKFAST MENU is going very well. Come on by early and try it out.
I am working on a new menu, with even more festive selections.....
The COLORING CONTEST is over. Thanks to everyone who participated. You can see all the artwork on display here at Marcos until Thanksgiving. The GOBBLER will be back this weekend, and I will run it for the next couple weeks. Fresh roast turkey, gravy, stuffing, mayo, and cranberry sauce all stuffed in a large tortilla. PUMPKIN WHOOPIE PIES are still going strong. Get them before the season is over. Also coming up will be CHICKEN MOLE ENCHILADAS and BEEF, PEA, AND CHEESE EMPANADAS.I almost forgot about another new ideam, WAGON WHEELE POTATO SKINS with bacon, scallion, sour cream, and cheese. Also selling well is the FRIED HADDOCK BURROCO. Crispy fried haddock, french fries, cheddar jack cheese, shredded lettuce, tomatoes, and tartar sauce all stuffed in a large tortillia. Stay festive.....Marco
11/7 NEW BREAKFAST MENU is going very well. Come on by early and try it out.
I am working on a new menu, with even more festive selections.....
The COLORING CONTEST is over. Thanks to everyone who participated. You can see all the artwork on display here at Marcos until Thanksgiving. The GOBBLER will be back this weekend, and I will run it for the next couple weeks. Fresh roast turkey, gravy, stuffing, mayo, and cranberry sauce all stuffed in a large tortilla. PUMPKIN WHOOPIE PIES are still going strong. Get them before the season is over. Also coming up will be CHICKEN MOLE ENCHILADAS and BEEF, PEA, AND CHEESE EMPANADAS.I almost forgot about another new ideam, WAGON WHEELE POTATO SKINS with bacon, scallion, sour cream, and cheese. Also selling well is the FRIED HADDOCK BURROCO. Crispy fried haddock, french fries, cheddar jack cheese, shredded lettuce, tomatoes, and tartar sauce all stuffed in a large tortillia. Stay festive.....Marco
